1 Can Garbanzo Beans
1 Can Black Beans
1 Large Tomato
1/4 Red Onion
1/2 Bunch of Parsley
1 Lemon
3 T Olive Oil
Kosher Salt
Fresh Ground Pepper

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Drain and rinse beans. Dice tomato & onion very fine. Chop parsley. Squeeze fresh lemon juice and add olive oil. S/P to taste.